One of the things we have always prided ourself with on this blog is teaching you simple ways to enhance the flavour of your food as well as cooking techniques. It is one thing to learn recipes, but it is yet an entirely different thing to learn how to cook. I used to crave the…
VIDEO: How to peel and dice an onion like a boss chef
We’re starting a fun, slightly cheeky video series to make light of the kitchen basics. Learn from the “Boss Chef” himself, Lij Heron, head chef Lexington Grill, Waldorf Astoria Ras Al Khaimah and chef half of the www.chefandsteward.com duo. Reggae? Don’t mind if I do. #Jamaicans www.chefandsteward.com This is the first in…
Free Cooking Class: How to clean crab
They are colourful, soft and sweet. Crabs. I love them and I have got lots. Want some? Just be sure that they are not crawling all over you because they bite! Fresh crab, especially these blue ones are a delight to eat an quick to cook but until now, intimidating to clean. For some…