I have a confession. When I heard the chef say “Cauliflower Soup for lunch” yesterday, I ducked and hid. I bit my lips, closed my eyes and pretended it would all go away. Notice… I didn’t even take pics of all the ruckus he made in the kitchen. I sinned. I doubted the chef. And…
Archives for January 2011
Mexican Scrambled Egg Recipe with a Cauliflower Surprise
The chef made the most delicious breakfast yesterday. As you know by now, we often have eggs for breakfast and having gone ‘trigger’ happy with the cauliflower bounty (1.95AED in Lulu, Barsha), he needed to get rid of it. He made a Mexican inspired egg dish reminiscent of his student days at New York’s…
Winter’s Best… Cauliflower
I know. “Best” and “cauliflower” in the same sentence seems like a sad joke. What could be more bland in colour and taste? Hmmmn. Not much. But, as I am learning, that may not be such a bad thing. That sounds like heresy coming from a spicy island girl, but, if you are willing to…
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