This post is an answer to a message sent to us by one of our faithful fans, Paulita, who asked us for a Jamaican style fried chicken and potato salad, having tasted some made by a Jamaican lady some years ago. We don’t usually do fried chicken at home or potato salad, but these were…
Thyme Roasted Chicken
Since we have gotten so many requests for this recipe, I have decided to give this dish its own post. Here is my version of recipe writing, which differs from any recipe writing that Lij practices: Marinate chicken for hours or overnight in salt pepper, slighty crushed long green onions, crushed garlic and fresh or…
Chef and Steward’s Breakfast Surf and Turf
I don’t know about you but I like a big breakfast that does not weigh me down or give me a carb crash shortly after. We are late to bed, with the chef leaving work well past midnight most nights. Usually he will have a quick version of breakfast (usually eggs) but I try to…
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