Since we moved from Dubai, we have been trying to focus on settling into our new life and unfortunately have not had much time to keep up with our usual posting schedule. We’ve certainly been missing out on sharing with you and on this precious blog and as things continue to settle down, we hope…
How chefs feel about food critics and food bloggers
This is a very touchy topic at the moment because there are a lot of food critics out there. In the past food critics and people who wrote for food magazines were mostly qualified individuals who were trained writers or communicators. Because of the growth of technology and the internet, these days everyone can be…
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