I know.  “Best” and “cauliflower” in the same sentence seems like a sad joke.  What could be more bland in colour and taste?  Hmmmn. Not much. But, as I am learning, that may not be such a bad thing. That sounds like heresy coming from a spicy island girl, but, if you are willing to…

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The chef was inspired today.  He made a lovely Shallow Poached Sea Bass with Sautéed Brocoli & Okra and a Raspberry Parfait (all low carb). Fish: 1kg (2lbs) thick seabass steaks 3/4 cup soy sauce 1/4 oyster sauce 2tbsp fish sauce 3 cloves garlic 1tsp chopped ginger 1/4 loosely packed coriander leaves (cilantr0) 1tbsp olive oil…

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